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184: TRANSFORM a Baguette with SCISSORS
February 17, 2022
Jack Sturgess
184: TRANSFORM a Baguette with SCISSORS
Jack Sturgess
February 17, 2022

184: TRANSFORM a Baguette with SCISSORS

Jack Sturgess
February 17, 2022
Newer Post185: What is a COUCHE? WHY USE ONE and HOW to make one
Older Post183: How to PERFECTLY SCORE a BAGUETTE
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